ASPARAGUS IN WARM SESAME,LEMON AND OLIVE OIL

HI!!!!! IM BACK AGAIN WITH A FANTASTIC.....SIMPLE......AND DELICIOUS RECIPE.......ASPARAGUS IN WARM OLIVE OIL AND SESAME.. JUST THE SOUND OF IT GIVES A WARM FEELING IN THIS MISERABLE COLD WEATHER.....FOR ALL MY VEGGIE FRIENDS..THIS ONES FOR YOU......NOTHING COULD BE EASIER THAN THIS RECIPE AND AT THE SAME TIME THERES NO COMPROMISE ON TASTE QUALITY OR THE LOOK......PLEASE DO TRY IT AND LET ME KNOW HOW IT TURNED OUT FOR YOU..HERE GOES THE RECIPE

ASPARAGUS IN WARM SESAME ,LEMON AND OLIVE OIL RATING 9/10

INGREDIENTS

1)1/2 KILO FRESH GREEN ASPARAGUS(ENDS BROKEN OFF)
2)2TABLESPOONS OLIVE OIL
3)1TABLESPOON BUTTER
4)SALT AND FRESH PEPPER
5)1.5 TEASPOON LEMON JUICE
6)1TABLESPOON FRESHLY TOASTED SESAME SEEDS\
7)1TABLESPOON CHOPPED GARLIC

METHOD

1)HEAT A POT OF WATER AND BRING TO A BOIL.
20PUT IN ASPARAGUS FOR 6.5 MINS AND WASH IN CHILLED WATER.
3) NOW PUT 2 TABLESPOON OLIVE OIL IN WOK AND ADD GARLIC.SAUTE
4)NOW ADD ASPARAGUS IN STIR TILL WARM.ADD BUTTER SALT AND PEPPER.
5)KEEP STIRRING AND ADD LEMON JUICE.
6)TURN GAS OFF SERVE GARNISHED WITH TOASTED SESAME SEEDS.



PRINTER FRIENDLY RECIPE;ASPARAGUS IN WARM SESAME,LEMON AND OLIVE OIL