Sunday, January 30, 2011

SNOWFISH WITH BUTTER GARLIC AND MIXED HERBS(CUISINE;ITALIAN)

AND HERE I AM AGAIN WITH ANOTHER SUPER DUPER RECIPE........ SNOWFISH HAS TO BE THE MOST PERFECT..MOST DELICIOUS FISH I HAVE EVER TASTED.IT IS AVAILABLE IN BANKOK AND IF YOU EVER GO THERE PLEASE PICK SOME UP.......THE EATING EXPERIENCE IS MAGICAL.THE FISH HAS SO MUCH FLAVOUR THAT ANY STRON G SAUCE WOULD RUIN THE EXPERIENCE .THE SIMPLEST OF RECIPES WORK HERE AND THAT IS JUST WHAT IM ABOUT TO GIVE YOU..............
SNOWFISH IN BUTTER GARLIC AND MIXED HERBS    RATING 10/10

INGREDIENTS
1)2 PIECES OF SNOWFISH WASHED IN LEMON JUICE
2)OLIVE OIL AND BUTTER
3)CHILLI FLAKES
4)MIXED HERBS
5)1TABLESPOON CHOPPED GARLIC
6)1.5TABLESPOON GARLIC PASTE
7)SALT AND PEPPER
8)LEMON JUICE 1.5 TABLESPOON
9)CHOPPED PARSLEY FOR GARNISH

METHOD
1)MARINATE SNOWFISH IN GARLIC PASTE,SALT,PEPPER,MIXED HERBS AND CHILLI FLAKES
2)BAKE THE GARLIC CHOPPED TO MAKE GARLIC CHIPS AS GARNISH
3)HEAT A PAN WITH OLIVE OIL AND BUTTER.SEAR SNPOWFISH TILL SLIGHTLY BROWN ON BOTH SIDES BUT NOT FULLY COOKED
4)NOW TAKE OUT AND BAKE IN OVEN TILL TOOTHPICK INSERTED IN COMES OUT EASILY. DRIZZLE WITH LEMON JUICE.GARNISH WITH PARSLEY AND GARLIC CHIPS AND ENJOY

1 comment:

  1. I will try your recipe, just got Snowfish today in Phnom Penh, Cambodia, and did not know it's a fish from Thailand. Your recipe sounds good to me as I am a fan of Italian cuisine.

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