ROSEMARY POTATOES

HI....THIS IS A LOVELY POTATO DISH THAT I LEARNT FROM A CORDON BLEU GRADUATE.......ITS CREAMY,MUSTARDY AND TOTALLY DELICIOUS..HERE GOES THE RECIPE

ROSEMARY POTATOES

½ KG BABY POTATOES

½ CUP SOUR CREAM

SALT PEP CHILLI FLAKES

BASIL FRESH.MIXED HERBS

DRY RED CHILLIES

ROSEMARY N OREGANO

PARMESAN

ATSP CRUSHED GARLIC

METHOD

BOIL POTATOES,REMOVE SKIN AND COOL

FRY RED CHILLIES IN OLIVE OIL

ADD 1 TSP CRUSHED GARLIC

ADD POTATOES AND FRY.ADD SALT

ADD CHILLI FLAKES.COOK

ADD CRUSHED PEPPER.COOK

ADD OREGANO COOK

ADD ROSEMARY DRY N FRESH

ADD MIXED HERBS,1/2 TSP.ADD  1 TSP MUSTARD N COOK

ADD 1 DS SOUR CREAM MIX.ADD BASIL IN THE END.

PUT FIRE OFF AND ADD GRATED PARMESAN.1 BIG SPOON.