My kids tend to avoid greens so whenever we have buttered spinach or blanched beans with olive oil n sesame as side dishes,they tend to fuss a lot.But not anymore as we now blend and soup up all these veggies and with a little drizzle of lemon juice,they polish up the soup. A high speed blender is a magical investment..you can whip up delicious pates,dips and soups at the touch of a button......the veggies can go in raw with skins on and the blender just pulverizes them to such a smooth consistency that you d never know that you were eating healthy peels and seeds..........today we made a delicious spinach soup with the blender(vitamix) and it was polished up.......here is the recipe..its too simple!!!!!!
spinach soup in the blender
ingredients
2 cups spinach washed well
3 pods garlic sliced
1/2 onion sliced
1 glass chicken stock
little salt and pepper
1/2 lemon squeezed
a dollop of cream
method
.lightly saute the onion and garlic in butter and olive oil
.add the spinach and saute 30 seconds
.add this to the blender with 1 glass chicken stock ,cream ,little salt and pepper and BLEND on high for 1 minute till you achieve a nice smooth creamy warm soup.taste for salt.
.serve in a bowl with a drizzle of lemon juice and a dollop of cream
3 pods garlic sliced
1/2 onion sliced
1 glass chicken stock
little salt and pepper
1/2 lemon squeezed
a dollop of cream
method
.lightly saute the onion and garlic in butter and olive oil
.add the spinach and saute 30 seconds
.add this to the blender with 1 glass chicken stock ,cream ,little salt and pepper and BLEND on high for 1 minute till you achieve a nice smooth creamy warm soup.taste for salt.
.serve in a bowl with a drizzle of lemon juice and a dollop of cream
This soup is awesome ! It's a favourite with my family !
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