ingredients:fish(king fish/ny):1/2 kg,onion-2 sliced,pepper powdr-1tbsp,chilli powder-2tbsp,turmeric powder -1tsp,ginger-garlic paste-2tbsp,coriander powder-1Tsp,garam masala-1tsp,curry leaves ,oil-4-5 Tbsp,tomato-1 diced,green chilly-2 dic...ed,salt to taste.
first marinate the fish in a mix of pepper powder,chilli powder(1tbsp),soya sauce,gg paste(1tbsp),salt.keep it in fridge for 1 hr..then pour some oil in pan and fry the fish and in that oil itself saute the onion until its color changes ,add gg paste,green chilli,curry leaves,saute well,then add all the remaining powders to it n saute,and add tomato and saute until the tomato tturns juicy,then put the fried fish to the pan and layer the masala abov the fish..and clos wit the lid n steam for few minutes and switch off...garnish n serve with chappathi,n appam...
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